Mountain Grainery Open Market - April 27th

10 - 2
See you there!

Goat Cheeses....Baked Goods....and more....

Happy Spring!

Headed for Mountain Grainery's Farmers' Market Saturday  ~
a Sunfield's first.

                         

April 2013

March 2013

Sweet!

We sit at the dinner table and wonder, why does spinach taste sweeter in the winter?

Our winter salads are more delicious than salads harvested during the spring, summer, or fall. Is it simply because fresh, green things are so precious this time of year? No, this firm, deep green spinach tastes distinctly sweet.

So, after many delicious salads and accompanying conjectures, I have googled our question and found several explanations:

1. During the process of photosynthesis the plant produces glucose, or sugar. In the cold weather: "The cool decreases the rate of respiration," says Brent McCown, a professor of horticulture at the University of Wisconsin-Madison. This means the plant slows down the burning off energy, therefore using up less sugar. As a consequence, there's a little more sweet left in the plant. (Touring the White House Garden, www.npr.org/storyId=121611755, 2009)

White House Chef Kas explains it as, "Sugar doesn't freeze, so spinach produces extra sugars in the winter to protect itself from frost." (whitehouse.gov/blog/2009/12/16/winter-garden)

2. The leaves get darker and the flavor more concentrated because the plants convert their starches into sugars to lower their freezing temperature in order to survive the cold. 

(www.organicgardening.com/cook/wonders-winter-spinach)

Spinach beds (deep green) in rear.  Dec. 26, 2012

Horn Worm Toes & Butterfly Tongues

Lycopene

August 25, 2012

Zeus

Zeus loves Sunfields' Carrots!

World's Largest Horse

                                                      

                                                         Weight:  3,000 pounds

                                                         Height:   21 hand (7 ft. at the shoulder)

                                                         Age:  9 years

                                                         Breed: Belgian Draft Horse

                                                         Food: 40 lbs. of grain, bale of hay, lots of grass, 

                                                                    and 50 gallons of water - DAILY!

                                                         Home: Castle-in-the-Clouds, Moultonborough, NH

Pile of Beautiful Vegetables

Solar-Powered  Local Agriculture
 Organically Grown